Grapes: Wine obtained from vines of more than 60 from Primitivo di Manduria.
Production area: Copertino, Italy
Serving temperature: Serve at 17-18 °C taking care to uncork it 30 minutes before.
Harvest: Early October.
Color: Intense red with violet reflections.
Bouquet: Hints of vanilla and light cocoa.
Palate: Vanilla and light cocoa, obtained from aging in barrique.